This intensive 5-day Catering Services Course is designed to equip aspiring and current catering professionals with the essential skills needed to excel in the industry. From culinary techniques and menu planning to event management and business operations, participants will gain comprehensive knowledge to launch or enhance their catering careers.
City : Cairo (Egypt)
Code : 321785_136438
Course Date: 08 - 12 Sep 2025
The Fess : 3300 Euro